A star chef's take on delicious Greek flavors, just like his mother taught him
\ \ Tzatziki \ \ Greek yogurt, garlic, dill, cucumber, feta, olives, pita\ \ Order now](/content/order/menu/chios-taverna-by-michael-symon?page_source=Wonder.com%20Restaurant%20Detail%20Page&click_source=Item%20Card/index.html) \ \ Hummus \ \ Hummus, feta, olives, pita\ \ Order now](/content/order/menu/chios-taverna-by-michael-symon?page_source=Wonder.com%20Restaurant%20Detail%20Page&click_source=Item%20Card/index.html) \ \ Eggplant \ \ Eggplant, garlic, lemon, scallion, feta, olives, pita\ \ Order now](/content/order/menu/chios-taverna-by-michael-symon?page_source=Wonder.com%20Restaurant%20Detail%20Page&click_source=Item%20Card/index.html) \ \ Little Meatballs \ \ Spiced beef meatballs; served with tahini yogurt and olive oil\ \ Order now](/content/order/menu/chios-taverna-by-michael-symon?page_source=Wonder.com%20Restaurant%20Detail%20Page&click_source=Item%20Card/index.html) \ \ Dolmathes \ \ Grape leaves stuffed with rice, onion, dill, and parsley\ \ Order now](/content/order/menu/chios-taverna-by-michael-symon?page_source=Wonder.com%20Restaurant%20Detail%20Page&click_source=Item%20Card/index.html) \ \ Falafel Souvlaki \ \ Falafel, red onion, tomatoes, romaine, tzatziki\ \ Order now](/content/order/menu/chios-taverna-by-michael-symon?page_source=Wonder.com%20Restaurant%20Detail%20Page&click_source=Item%20Card/index.html) \ \ Simply Roasted Branzino \ \ Oregano-olive oil marinated branzino, red watercress\ \ Order now](/content/order/menu/chios-taverna-by-michael-symon?page_source=Wonder.com%20Restaurant%20Detail%20Page&click_source=Item%20Card/index.html) \ \ Spicy Pepper & Feta \ \ Roasted red peppers, chipotles, feta, ricotta, honey, olives, pita\ \ Order now](/content/order/menu/chios-taverna-by-michael-symon?page_source=Wonder.com%20Restaurant%20Detail%20Page&click_source=Item%20Card/index.html)
Meet the chef
Michael Symon
You’ll know Chef Michael Symon from his Iron Chef battles, Emmy-winning TV spots, and James Beard Award-winning restaurants. But you may not know of his deep Greek roots. Chios is inspired by the food he grew up making with his mom and “papou.”
Food & Wine Best New Chef
Iron Chef
James Beard Award Winner, Best Chef
Emmy award winner
Food & Wine Best New Chef
Iron Chef
James Beard Award Winner, Best Chef
Emmy award winner
WHAT THEY'RE SAYING
One of the best lamb vindaloos I’ve had. Perfect amount of spice and lamb was tender.
Barbara J.
May 30, 2024
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